Travels from Los Angeles, California, USA
Gordon Ramsay's speaking fee falls within range: Over $75,000
Gordon Ramsay is a highly renowned British celebrity chef. He is probably best known from the Channel 4 series Ramsay’s Kitchen Nightmares, a series of one-hour programmes, which proved hugely successful and was awarded a BAFTA. Shortly after this Gordon was asked to direct a group of celebrities towards Michelin standard cooking in the ITV series Hell’s Kitchen. He has also appeared in Channel 4’s highly acclaimed The F-Word. Most recently, Gordon has been awarded two coveted Michelin stars for the restaurant he opened in New York.
In 1993, Gordon became chef of the newly opened Aubergine where he won many accolades including two Michelin stars within three years of opening. In 1998 he set up his first wholly owned restaurant, Gordon Ramsay, in Chelsea. Since then he has opened an array of highly established restaurants and has become known as Britain’s favourite celebrity chef. He is the recipient of a multitude of accolades including an OBE in the New Year’s Honours list in 2005. Most recently, in October 2006 Gordon completed his autobiography, ‘Humble Pie’ a detailed and honest account of his life both in and out of the kitchen.
Widely regarded as Britain’s best chef, Gordon demonstrates how he has achieved success, fame and celebrity. He offers invaluable insights into the catering industry and lightens the atmosphere with immensely entertaining anecdotes.
Truly inspiring and amusing Gordon is highly sought after by clients eager to hear first hand the secrets of his tremendous success.
SERVICE EXCELLENCE
KITCHEN NIGHTMARES
MODERN COOKING
HELL’S KITCHEN
HAUTE CUISINE
THE RESTAURANT BUSINESS
“We have had many speakers at our conferences from all over the world but Gordon was not only one of the most fascinating ones we had but went well beyond what was expected to really please our audience at the Las Vegas event.” – CLSA, Hong Kong
“Gordon Ramsay was one the most entertaining and professional speakers I have ever worked with.” – Charmain, YIBC
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Gordon Ramsay’s Ultimate Home Cooking
‘My rules are simple. Home cooking has to be easy. It got to be fast. It’s got to be delicious. If you think you can’t cook amazing food at home, think again. I’m going to prove that however busy you are it’s still possible to cook stunning food. These are the only recipes you’ll ever need.’ GORDON RAMSAY Gordon Ramsay’s Ultimate Home Cooking is a collection of over 120 delicious new recipes that are infused with Gordon’s expertise and skill gleaned from his years in professional kitchens. Divided into chapters to see you through the whole day from weekday breakfasts through to Saturday night dinners, the book is all about the pleasure of cooking and sharing the very best home-cooked food with family and friends.
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