Travels from New York, New York, USA
Sandra Lee's speaking fee falls within range: $30,000 to $50,000
Sandra Lee is an Emmy-winning television chef and best-selling author whose expertise includes home arts, food, crafts, beauty, and product integration. She is also a cancer survivor, and her frank documentary regarding her treatment garnered numerous honors.
Lee’s ever-popular show on Food Network, “Semi-Homemade Cooking,” ran for 15 seasons. It featured recipes using 70 percent store-bought ingredients and 30 percent from scratch. She now has a show on Netflix called “The Blue Ribbon Baking Championship.” Sandra also hosts a holiday season series on QVC.
The New York Times says she is “the queen of making something out of nothing.”
Lee has created and hosted numerous highly rated television programs streamed and broadcast on Netflix, ABC, NBC, FOX, Roku, Discovery Family, Hallmark, Food Network, and The Cooking Channel.
Sandra’s portrait hangs in the Washington D.C. Smithsonian Museum for her significant contributions and impact on the television food and culinary industry.
When Lee was diagnosed with early-stage cancer in 2015, she decided to document her treatment to educate others publicly; the result was the 2018 documentary “RX: Early Detection, A Cancer Journey with Sandra Lee.” Her work has been acknowledged with Capitol Hill’s Congressional Families Excellence in Cancer Awareness Award and City of Hope’s Life Award.
Celebrity Chef— Sandra is an Emmy-winning TV chef whose show Semi-Homemade Cooking ran for 15 seasons on Food Network. In that speech, she tells people how to create great meals using only 70% store-bought ingredients and 30% FROM SCRATCH. She now has a new show on Netflix called "The Blue-Ribbon Baking Championship." She is also a Holiday Host on QVC.
Strategies for Success— Sandra started her business with almost nothing, having grown up on welfare and food stamps. In this speech, she explains how she went from penniless to having a million-dollar business at 45.
Activist/Philanthropist— Sandra works with many organizations to help needy people. She shares stories of how she co-founded the Los Angeles Chapter of UNICEF and donated the proceeds from her second cookbook to two organizations, God's Love We Deliver and Project Angel Food. She was appointed to the Board of Directors of the UN's World Food Program and was the spokesperson for Share Our Strengths NO KID HUNGRY. She also serves on the board of the ELTON JOHN AIDS FOUNDATION.
Cancer— When Sandra was diagnosed with early-stage breast cancer in 2015, she decided to document her treatment to educate others publicly.
Documentarian— Her documentary "RX: Early Detection, A Cancer Journey with Sandra Lee tells the story of her Cancer journey. As part of Women's History Month in 2021, Sandra Lee shares the story of doing a documentary about Supreme Court Judge Ruth Bader Ginsburg.
Author— Sandra Lee is the author of 27 books, and she shares cooking advice. Her latest books are, "Every Dish Delivers: 365 Days of Fast, Fresh Affordable Meals" and "Easy Entertaining at Home."
Your email address will not be published. Required fields are marked *
Speaker rating
Comments about seeing this speaker live? (This field not required to submit a star rating.)
Name *
Email *
Currently you have JavaScript disabled. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Click here for instructions on how to enable JavaScript in your browser.
Every Dish Delivers: 365 Days of Fast, Fresh, Affordable Meals
For most of us, it’s a daily question: What to cook? With Every Dish Delivers, you’ll never need to ask yourself again, since Sandra Lee offers recipes for every single day of the year. From appetizers and sides (Artichoke Bottoms Filled with Tomatoes, Mozzarella, and Pesto; Melted Leek Mashed Potatoes) to main courses (Pesto Pork with Cucumber and Snap Peas; Sweet and Sticky Baby Back Ribs; Mayflower Cornish Hens with Roasted Potatoes) and desserts (Brown Sugar Banana Spice Cake; Blackberry-Merlot Chocolate Cake), these 365 affordable and delicious recipes will make planning your next meal simple, easy, and fun.
Richly illustrated, Every Dish Delivers is guaranteed to help your family enjoy every bite and every day!
Easy Entertaining at Home: Cocktails, Finger Foods, and Creative Ideas for Year-Round Celebrations
Television and cookbook star Sandra Lee offers her best ever at-home entertaining book, full of fabulous recipes and ideas for making year-round gatherings fun and simple. This month-to-month go-to guide features fast favorite cocktails and canapés for everyday entertaining, and every holiday and special occasion. In this book you will find your favorite libations and scrumptious appetizers, as well as tips for hosting a successful get-together.
In Easy Entertaining at Home, Sandra Lee has created the perfect party primer and resource for the modern, busy homemaking host. The recipes include a long list of margaritas, martinis, sangrias, punches, coladas, and cosmopolitans–all your favorites are here. You’ll also find savory and sweet recipes for party foods such as deviled eggs, steak skewers, sliders, jalapeno poppers, cakes, and cupcakes sure to please.
Cocktails and canapés guaranteed to make stress-free at-home entertaining fast, fun, and fabulous.
Call us / email us / check availability and fee for your favorite speaker.
